Pear & Ginger Green | Premium Loose Leaf Tea
The Science of Metabolism & Vitality
Pear & Ginger Green is a vibrant blend designed to awaken your senses and optimize your internal systems. By combining the metabolic power of green tea with warming ginger and bright lemongrass, this infusion serves as a daily tonic for energy and immunity.
Metabolic Engine: Organic Green Sencha Tea is rich in EGCG (Epigallocatechin gallate), a potent catechin that has been shown to support fat oxidation and improve metabolic rate.
Digestive Fire: Organic Ginger contains gingerol, a bioactive compound that stimulates digestive enzymes and helps soothe the gastrointestinal tract, making this the perfect post-meal companion.
Detoxifying Support: Organic Lemongrass provides natural citral and limonene, which act as gentle diuretics to help flush the system and support liver health.
Sustained Focus: With 20-30 mg of caffeine, this tea provides a clean, jitter-free energy boost that sharpens mental clarity while promoting a state of "calm alertness."
Our Mission & Craftsmanship
Katie McDonald, the visionary owner and operator of Full Moon Tea Company, brings a remarkable blend of expertise and passion to every blend. With a background as a Pastry Chef for 12 years, Katie has honed an intuitive sense for creating "fun and flirty" flavor combinations that tantalize the senses.
At Full Moon Tea Company, sustainability and craftsmanship are the heartbeat of our work. Katie is dedicated to creating small-batch, hand-made teas using whole, sustainably sourced ingredients. Each blend is a testament to her commitment to quality and innovation, ensuring that every cup is a celebration of nature’s bounty. We invite you to embrace a mindful, joyous spirit with every fragrant sip.
Product Features & Ingredients
Delight your palate while supporting your overall health. This fragrant and complex blend is crafted to refresh your mind and energize your day with pure, wholesome integrity.
2 oz. Loose Leaf Tea: Provides 20-25 fragrant and complex servings per pouch.
Wholesome Purity: Naturally Gluten-Free and Vegan with no artificial additives.
The Blend: Organic green sencha tea, real pear pieces, organic ginger, and organic lemongrass.
Superior Quality: Premium whole organic tea leaves sourced for maximum antioxidant retention.
How to Use: A Beginner’s Guide
To preserve the delicate antioxidants in green tea, it is important not to "scald" the leaves with boiling water.
For a Warm, Energizing Cup:
Measure: Use 1 tsp of tea leaves.
Heat: Use 8 oz. of nearly boiling water. For green tea, it's best to let the water sit for 2 minutes after boiling so it reaches about 175°F–180°F.
Steep: Let it sit for 5 minutes. This allows the ginger to release its warmth and the pear to release its subtle sweetness.
For a Refreshing Cold Brew:
Measure: Use 1 tablespoon of tea leaves per 8 oz. of cold water.
Chill: Combine in a pitcher and refrigerate for 4–6 hours (or overnight for a deeper, punchier ginger flavor).
Strain: Pour through a fine-mesh strainer and serve over ice for a crisp, metabolism-boosting refreshment.
